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If you love coffee and want to ensure the best tasting coffee, one of the things you must pay attention to is your water quality. If you use water that has too many minerals in it (hard water), then it will drastically alter the taste of your coffee.
That’s why getting a good water filter for your coffee maker can be essential. The right filter will help get rid of any hard water minerals so you always have great tasting coffee with every brew!
In this article, we’ll take a look at the best water filter pitcher for use with a coffee maker. We’ll go over each one’s features and compare them so you can decide which one is right for you!
Our Recommended Best Water Filter Pitcher For Coffee Maker
- Brita Large 10 Cup Water Filter Pitcher
- ZeroWater 10 Cup Round Water Filter Pitcher
- Clearly Filtered No. 1 Filtered Water Pitcher
- Hskyhan Alkaline Water Filter Pitcher
- pH Vitality Alkaline Water Filter Pitcher for
1 – Brita Large 10 Cup Water Filter Pitcher
Brita has created the perfect water filter pitcher specifically designed to fill coffee makers—the Large 10 Cup Water Filter Pitcher. Made with BPA-free material, this pitcher has a capacity of 10 cups—enough to fill 3 24-ounce reusable water bottles.
What makes it unique is its ability to reduce chlorine (taste & odor), copper, mercury, zinc, and cadmium while providing great tasting water in an electronic indicator that makes filter reminders incredibly easy.
The pitcher also fits perfectly on refrigerator shelves, has an easy-fill locking lid, and can be effortlessly poured. Brita’s aim was to provide an environmentally friendly way for people to reduce their single-use plastic water bottle consumption, allowing them to save money at the same time as well.
Both the Longlast and Standard filter options provide fresh tasting water, and should be replaced after 120 gallons/6 months for Longlast or 40 gallons/2 months for Standard.
Investing in Brita’s Large 10 Cup Water Filter Pitcher is sure to ensure that you make not only taste but also economically sustainable decisions when using coffee makers.
2 – ZeroWater 10 Cup Round Water Filter Pitcher
The ZeroWater 10 Cup Round 5-stage Ready-Pour Water Filter Pitcher is an amazing water filter pitcher! It not only looks great sitting on your counter, bar, or in the refrigerator door, but filtration is made easy with its Ready-Pour technology. That way you can dispense delicious filtered water before it’s even done filtering!
It uses a premium 5 Stage Filtration process that effectively removes 99 percent of total dissolved solids (TDS) for the purest tasting water. This includes naturally occurring organic and inorganic materials such as pesticides, metals including lead and mercury, minerals, salts, and ions. Plus it carries NSF certification and is BPA free.
In addition to being super high quality and efficient, this filter pitcher is also eco-friendly. On average, you can save up to 150 single-use plastic bottles per filter or up to 2100 bottles a year while still enjoying the delicious taste of filtered water.
You’ll also get a TDS meter free with purchase – so don’t wait any longer and check out the ZeroWater 10 Cup Round Water Filter Pitcher today!
3 – Clearly Filtered No. 1 Filtered Water Pitcher
The Clearly Filtered No. 1 water Filter Pitcher is the clear choice for those who want the best filtration available for their coffee maker. It’s equipped with advanced Affinity Filtration Technology that targets and removes 365+ contaminants from tap water, including fluoride, lead, BPA, PFAS/PFOA, viruses, HAA5, arsenic, and perchlorate. Plus, it won’t strip beneficial minerals found in your water supply so you can trust every drop!
Not only is this pitcher made with medical-grade materials that are completely BPA & BPS-free so it won’t leach chemicals or disrupt taste like ordinary plastics and materials do, but it also helps keep our environment clean as the vast majority of single-use plastic bottles we consume end up in landfills.
On top of all of this – this product has been tested to NSF/ANSI standards by accredited labs and independently tested to EPA standards so you can be sure that you know what’s in your water.
Smarter than typical filtration technology and more efficient than wasteful reverse osmosis systems, the 10-cup capacity of this product holds 80 ounces of water while offering a 100-gallon filter life which minimizes maintenance. With its limited lifetime warranty, you’ll also have peace of mind knowing that you can trust this truly unbeatable water filter pitcher!
4 – Hskyhan Alkaline Water Filter Pitcher
If you’re looking for the best water filter pitcher for your coffee maker, then you can’t go wrong with the Hskyhan Alkaline Water Filter Pitcher. This pitcher has a large capacity of 10 cups and two easy-to-install filters to ensure that your water is ultra hygienic and clean.
It also features 7-layer alkaline filtration which helps make the water alkaline while increasing its pH value by 0.5 to 2 or more. This pitcher filter can remove Fluoride, chlorine, lead, dirt, harmful metals, and other substances from the water; as well as eliminate any bad odors.
Not only is it economical and environmentally friendly as it can purify up to 300 16-ounce plastic bottles of water – meaning you won’t have to invest money in buying bottled water – but it also has an appealing design that fits easily into most fridges with an ergonomic handle for easy assembly/disassembly. Plus, after filtration, the pH value reaches 8-10!
Furthermore, with exquisite packaging, this product makes a great gift for friends or family. If you’re not satisfied with your purchase within However just in case if you are dissatisfied with your purchase there’s 24/7 customer service support and 18 months after sale service available. And if none of these work out full amount will be refunded within 30 days of the purchase date!
5 – pH Vitality Alkaline Water Filter Pitcher for
The pH Vitality Alkaline Water Filter Pitcher from Nature’s Nutrition is the perfect solution for any coffee maker that needs water with a higher pH. It is made from premium quality steel and features a unique on-the-go filter pouch containing 10+ filtering materials that can easily filter out harmful materials like lead and chlorine, while still allowing in vital minerals like calcium and magnesium.
Not only is this pitcher reliable, effective, and efficient, but it also has a sleek, modern design that makes it suitable for almost any occasion, as well as being easy to use and store. You can fill up the pitcher with tap water to get refreshingly great tasting water every time. This pitcher also comes with a huge filter capacity of 1.9 liters, capable of filtering 1700 cups or 105 gallons of water throughout its lifetime.
On top of all this, the Nature’s Nutrition Alkaline Water Filter Pitcher has been tested for high quality and safety with TUV and SGS tests, certified by the Water Quality Association membership – so you know you and your family are safe when drinking filtered water! Plus if you’re not satisfied with your product then you can get your money back -100% guaranteed!
Which is Better for Coffee: Hard Water or Soft Water?
When it comes to brewing the best coffee, it’s important to think about which type of water you’re using. The most popular opinion is that soft water is indeed better for making coffee. This is because soft water has fewer minerals, and these minerals can prove too overwhelming in hard water, suppressing the flavor of the coffee.
According to a study conducted by Hendon, hard water contains elements that intensify the flavor of coffee beans when the beans are roasted. Therefore, it is thought that high magnesium content in hard waters helps enhance the taste of the coffee bean.
That showed that hard water contains chemicals that adhere to the taste ingredients present in roasted coffee beans. Thus, it is believed that a coffee bean will extract more taste from hard waters with higher magnesium levels.
Unfortunately, this isn’t always true because high sodium levels found in hard water can sometimes overpower and alter the taste of tea, coffee, and other beverages, so it might not be the superior pick after all. Soft water tends to produce better tasting drinks since they contain lower mineral concentrations which do not interfere with their flavor as much.
So overall, if you want to enjoy great-tasting coffee, go for a pitcher filter that removes sodium or use soft water!
Why Should You Use Filtered Water For Coffee?
If you want to make the perfect cup of coffee, then you should definitely consider using filtered water.
Unfiltered water containing contaminants like fluoride, chlorine, heavy metals, and dirt particles can cause your coffee to taste bad.
That’s why it’s important to choose pitchers that remove these contaminants from your water so that you can make the best tasting coffee.
But that’s not all! Using reverse osmosis or distilled water for your coffee isn’t ideal either because these types of water don’t contain the beneficial dissolved solids which interact with the flavor molecules to give you the full coffee experience.
In other words, if you don’t use filtered water then your coffee is likely to taste flat and muted. So make sure you use a good quality filter and enjoy great tasting coffee every time.
How Water Affects the Flavor of Your Coffee
When it comes to brewing the perfect cup of coffee, water is a key factor. It follows that if your water has a weird taste, any beverage you use that water in will also have a funky flavor. The same goes for espresso and other coffees — the quality of the water can significantly influence how your drink tastes.
That’s why it’s so important to be aware of the chemicals or contaminants that may be in your water when brewing coffee and espresso. These substances can vastly alter the taste of your cup and even affect coffee bean extraction, making it hard to get an enjoyable flavor from your coffee.
To combat this problem, you’ll need to find the best water filter for your needs. That way, you can be sure that only clean, delicious-tasting water is used in all of your beverages!
Single-Origin Coffee: How Location Affects Flavor
Below we answer all your questions about single-origin coffee, including how origin affects its flavor.
Flavor Haters
Flavor haters are those who don’t like the taste of coffee, no matter how it’s brewed. For these people, a water filter pitcher can be a great solution.
- When it comes to the flavor of your coffee, one important factor to consider is its origin. Single-origin coffees have unique flavors that are derived from the variety of soil and environment in which they are grown.
- Different regions have their own unique characteristics, from climate and elevation to farming practices and variations in soil composition.
- Each region’s unique terroir combination can result in distinct flavors. For example, some locations may produce coffees with more earthy tones, while others may give brighter or fruity notes.
- Additionally, coffees grown at higher altitudes tend to display a more full-bodied taste and aren’t as acidic as those grown at lower elevations.
By understanding how location affects flavor, you’ll be able to find the perfect single-origin coffee to suit your palette!
Scale and Water Hardness
Our Acaia Pearl espresso scales or fish scales may come to mind when we think of scale, but with water and machines, it’s a different story.
Deposits of calcium gradually build up and create a hard crust inside your machine, harming its performance.
In your boiler, this creates subpar temperatures while in the plumbing, it restricts flow by making water passages narrower.
If you wait too long to descale your machine, large fragments of scale can break off, causing mini asteroids which can then block passages and plug small openings in your very expensive purchase.
Unfiltered calcium content is most likely what leads to this buildup of scale though there are other factors involved such as pH, Temperature, Alkalinity, Cyanuric Acid, Calcium Hardness, and Total Dissolved Solids according to the Langelier Saturation Index.
Therefore it is important to not only understand the role of water hardness in creating scale buildup but also how each factor affects it so that you have an effective plan for descaling your machine.
FAQs
Is it OK to use tap water for coffee?
The answer to the question “Is it OK to use tap water for coffee?” is yes. However, you’ll need to follow some steps to ensure that you make the best cup of coffee using tap water.
For starters, it’s important to boil the water before using it in your coffee maker. This helps remove any impurities that may be present in your tap water and will lead to a more flavorful cup of coffee. Once boiled, let the water cool for a minute or two before pouring it into your coffee maker. After this step, you can continue to brew your coffee as usual.
If you find that your coffee isn’t tasting as good as it should, consider switching from tap water to either filtered or bottled water for a better-tasting cup of joe!
What kind of water does Starbucks use?
Starbucks filters and sterilizes its water to ensure its customers receive only the highest quality. The water is put through a thorough filtration process and then treated with UV light to eliminate all bacteria.
Is bottled water OK for coffee?
People often turn to bottled water for their coffee-making needs, and this is acceptable. However, it is key that you select a high-quality bottle of water that has been purified or distilled so as to eliminate any contaminants that might influence the taste of your coffee.
Why Does Water Matter In Your Coffee?
The quality of the water you use for your coffee can make all the difference when it comes to flavor. After all, coffee is composed of roughly 98% water, so the brewing process relies upon the quality of this ingredient.
The SCAA standards recommend that your water should have a mineral content of 150 parts per million and a pH level of 7.0 (neutral). But these parameters are just basics and don’t require any specific kind of water filtration system or extensive filtering process. If you don’t want to get too technical, just make sure you use water you actually like to drink.
For those looking to take their coffee flavor to the next level, it is best to find a balance between ‘drinkable’ water and an optimal standard for coffee brewing. Taking into account pH levels and mineral content can help ensure excellent flavor in each cup of joe!
How Can I Protect My Equipment?
Protecting your coffee equipment is a must if you want it to last. The best way to ensure that your machines stay in good shape and running smoothly is to use distilled water or invest in proper filtration for the water being used by your coffee makers.
An overabundance of minerals in regular tap water can easily damage your coffee equipment and ruin your pot of coffee, so it’s important to take preventative steps when possible.
Keeping your machines clean will also help, so make sure to take the time needed for maintenance. By following these simple steps, you can be sure that your coffee equipment will remain safe and last as long as possible.
Conclusion:
Having the right water filter pitcher for your coffee maker can make a huge difference in the taste and quality of your brew. With so many options available, it can be hard to choose one that suits your needs.
But with these top picks, you should now have a good idea of where to start looking. Your search for that perfect water filtration system starts here, so choose the one that best meets your needs—and enjoy delicious coffee every time!
